Choose from the current offer of our artisan specialty coffee. All beans are hand-sorted before and after roasting and packed in bags with a one-way valve after 24 hours to preserve highest possible standard of specialty coffee. You can filter results on this page based on farmer's processing method, which significantly affects the cup profile.
Why specialty coffee?
Specialty coffee is no longer just the unique taste and the highest quality of the coffee bean. It's the combination of many factors, such as progressive processing methods, both for washed and natural coffees, transparency, careful collection of ripe fruits in difficult terrain, without the possibility of using heavy techniques. Each coffee bag hides a story of the producer himself and his whole family or several generations. Most recently the main topic is sustainable production and processing, including the reduction of negative effects on nature and suistainability of individual farms, and washing or drying stations.
Discover the magic and stories of people who, like us, decided to "make coffee differently". Detailed information on the origin of each of the microlots can be found by clicking on the individual products.
289,00 Kč
Stone fruit, honey, black tea Characteristics: Sweet, tea-likeFarm: Akagera washing station Region: Nyamasheke, Wstern Province Elevation: 1535 - 2100 m Varietal: Red Bourbon SCA score: 85 Processing: Washed...
View full product details269,00 Kč
Marzipan, chocolate, black tea Characteristics: Chocolaty, spicy Producer: Small farm holders Region: Yunnan, Pu'er Elevation: 1400-1600 m Varietal: Catimor Processing: Fully Washed SCA score: 84 Importer: SucafinaIn China, it’s believed that...
View full product details369,00 Kč
Tangerine, rhubarb, blackberry jam Producer: Gathaithi Farmer Cooperative SocietyRegion: Nyeri County Elevation: 1120 - 2300m Varietal: Batian, SL28, SL34, Ruiru 11 Processing: WashedSCA score: 89Importer: Cafe ImportsGathaithi Factory is...
View full product details419,00 Kč
Red plum, dried mango, pineappleFarm: Las Lajas Owner: Chacón family Region: Alajuela, Central valleyElevation: 1450-1500 m Variety: Caturra, Catuaí Processing: Yellow Honey (Yellow Diamond) SCA score: 88Importer:...
View full product details349,00 Kč 389,00 Kč
Forest fruit with hints of whisky and toffeeFarm: FincaLas NubesOwner: Ernesto LimaRegion: Buenos Aires, Santa AnaElevation: 1450 mVariety: Red CatuaíProcessing: natural - 48 h anaerobic fermentationSCA...
View full product details399,00 Kč
Forrest fruit, butter biscuit, floral aromaFarm: Finca Bonita SpringsMunicipality: BoqueteDepartement: ChiriquíOwner : Familia MiroProtected area: 20+ hectares and 10 hectares of new treesElevation: 1250 mVariety: CaturraHarvest months: January...
View full product details269,00 Kč
Yellow apple, pomelo, caramel Characteristics: Sladká a čokoládová Owner: Yudi Patricia Guaca Region: Filo Chillurco Pitalito, Huila Elevation: 1600 m Varietal: Caturra Amarillo (Yellow Caturra) Farm area: 9...
View full product details299,00 Kč 349,00 Kč
Chocolate raisins, hazelnut butterOwner: Sandra RiveraRegion: Pitalito, HuilaElevation: 1550 mVariety: CaturraHarvest: I.-II. quarterFarm area: 2 haVarieties on farm: Caturra, Colombia, Castillo SCA score: 85+Zpracování: Washed Importer: Chicas IndustryAnother one from the series of...
View full product details339,00 Kč
Citrus fruits, Naschi pear, Lapsang Souchong Producer: Lumban Gaol siblings Region: Dolok Sanggul, Pollung, North Sumatra Elevation: 1780 - 1850 m Varietal: SL34, Catimore and S795 Processing: Semi-washed SCA score: 85+ Importer: Latorre & Dutch...
View full product details329,00 Kč
Blumy, broskev, bergamot Mycí stanice: Karambo Washing Station - sdružení mikrofarmářů Region: Karambo, Muyinga Nadm. výška: 1500 - 1700 m Odrůda: Red Bourbon Zpracování: Suché SCA skóre: 87+ Importér: Rehm...
View full product details849,00 Kč
Cannot decide on what to buy? Try our box of three coffees at a special price and enjoy filter coffee as you like. Photo is...
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